Restaurant Consulting
Start-up, Growth & Turnaround Consultants

To assist with fully understanding what's happening in your restaurant, you need a non-biased professional perspective.  MYO restaurant consulting specializes in all aspects of your growing business.  From the front of the house to the back of the house; purchasing and personnel. You name it, we have it covered.

​

What we do?

Using several onsite comprehensive assessments, our team evaluates your current restaurant operations, processes, and systems.  With efficiency and profitability being paramount, we then customize a targeted plan and recommendations to meet your identified goals and needs.

​

MYO is more than simply restaurant consulting, we pride ourselves on being hands-on with the implementation of your individualized improvement plan.  Therefore, feel at ease knowing that our experienced team of professionals will be with you every step of the way, working alongside you to accomplish results to your satisfaction. 

​

Our Deliverable?

Our deliverable is simple, to enhance your business by utilizing factual analysis of your operations.   We strive to increase profit, drive standardization, and decrease purchasing costs.  In addition, we aim to develop and/or refine onsite training to ensure you have a well-developed and confident team able to help take your establishment to the next level. 

 

Beginning to End Restaurant Consulting - After project completion, we'll assist along the way!

​

Our restaurant consulting ranges in a variety of simple to complex tweaks to your operation.  Regardless of the current status of your business, we guarantee to improve profitability and efficiency in a minimum of 3 of the following areas:

​

• Bookkeeping

• P&L Analysis

• Purchasing

• Front of the House

• Back of the House

• Menu Engineering

• Personnel

• Customer Service 

• POS Systems

• Workflow & Processes 

• Safety & Sanitation

• Social Reputation

• Branding

• Marketing

• Restaurant Consulting

• Bookkeeping

​

​